A Midsummer Night’s Dream

Cuttlefish like a Stuffed Squid (1,3,4,6,12)

Prawn, Lard, Buffalo Mozzarella Sauce and Toasted Almonds (2,7,8)

Pasta, Pine Nuts, Raisins, Raw Prawns and Crispy Spring Onion (1,2,4,8)

Wild Caught Fish Pasta with Puttanesca Sauce (1,3,4,9,12)

Fish in Oil Cooking, Lemon Balm Sauce and Onion Chutney (3,4,7,12)

Dessert

€ 170,00

Menus are created for the entire table

Partenope, Island and Sannio

Eggplant Parmigiana (3,7)

Cannelloni Pasta with Rabbit Ragu’ (1,3,7,12)

Pork Belly, Jerusalem Artichoke, and Chili Fig Jam (12)

Dessert

€ 120,00

Menus are created for the entire table

Atelier of the Seas and the Winds

Sea Game (1,2,3,4,12*)

Marinara-style Risotto (4,7)

Pasta and Potatoes, Mussels and Caviar (1,4,7,12)

Sea Bass, Fruits and Vegetables (1,3,4,12)

Dessert

€ 150,00

Menus are created for the entire table

Umberto is land

Eggplant Parmigiana (3,7)

Spaghettino, Normandy Butter, Burnt Lemon and Puffed Capers (1,7,9,12,13)

Crusted Egg, Skewered Potatoes and Sweet and Sour Onion (1,3, 7, 12)

Dessert

€ 120,00

Menus are created for the entire table