Atelier of the Seas and Winds
Squid Tagliatelle, Candied Lemon and Soy Milk
Anchovies, Provola and pine nuts
Pasta and Potatoes Mussels and
Caviar
Sea bass, Fruit and vegetables
Dessert
Menus are created for the entire table
A Midsummer Night’s Dream
Sea Game
Citrus Fruits Risotto, Raw Fish and Mullet Roe
Grouper Tortello with Puttanesca Sauce
Fish in Oil Coocking, Lemon Balm Sauce and Smoked Leek
Dessert
Menus are created for the entire table
Umberto is land
Spaghettino, Normandy butter, burnt lemon and puffed capers
Crusted Egg, Buffalo Foam and Chard
Our Eggplant Parmigiana
Dessert
Menus are created for the entire table
Give an experience
Discover the excitement of a unique gift: tasting menus with exclusive wine pairings for those who wish to offer or enjoy an unforgettable experience.